Medium to large shrimp are ideal for this recipe as they provide a filling bite.
Customize your filling: Feel free to add additional ingredients such as pieces of bacon, different types of cheese, or herbs to adapt the dish to your taste.
Visual Guide
Preparing potatoes: A photo of washed, pierced, and greased potatoes, ready for the oven.
Cooking Shrimp: A vivid image of shrimp frying and turning pink in a pan.
Filling to mix: A bowl with the creamy potato mixture, shrimp, and herbs.
Final dish: A beautifully baked potato, golden and bubbly with cheese, garnished with shrimp and a sprinkle of greens.
