Spread the entire cottage cheese mixture over the pasta.
Top with the remaining pasta, then the remaining sauce.
Sprinkle 1 cup of mozzarella and 1 cup of Parmesan over the top.
Bake covered: Cover the dish with foil and bake for 30 minutes.
Finish baking uncovered: Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
Serve: Remove from the oven and let it sit for a few minutes before serving. Enjoy your cheesy, comforting baked mostaccioli!