WOULD YOU EAT THIS BAKED COD WITH LEMON AND GARLIC πππ§β¨
Ingredients:
4 cod fillets (about 6 oz each)
3 tbsp olive oil
3 cloves garlic, minced
1 lemon, juiced and zested
1 tsp paprika
1/2 tsp dried thyme
Salt and pepper to taste
Fresh parsley, chopped (for garnish)
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