This Baked Cauliflower Cheese is a creamy, cheesy, and flavorful dish perfect as a main course or side dish. Combining tender roasted cauliflower with a rich, egg-cream mixture and melted cheeses, it’s a comforting yet nutritious option for any meal. The addition of paprika gives it a subtle smoky kick, while Parmesan and mozzarella provide the ultimate cheesy goodness.
Preparation Time
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Ingredients
1 medium cauliflower, broken into florets
1 teaspoon salt
2 tablespoons olive oil
2 eggs
30 ml cream (about 2 tablespoons)
Black pepper to taste
Parmesan cheese, grated (to taste, about 50 g)
Soft mozzarella, torn into pieces (about 100 g)
Paprika to taste
Directions
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