What are Baked Broccoli Cheese Balls?
Baked Broccoli Cheese Balls are a delightful way to enjoy broccoli, turning this humble vegetable into tasty, bite-sized snacks. They are crispy on the outside, cheesy on the inside, and perfect as an appetizer, snack, or even a light meal.
Why You Will Love These Baked Broccoli Cheese Balls
These cheesy broccoli balls are the perfect combination of healthy and delicious. They are baked instead of fried, making them a lighter option that doesn’t compromise on flavor. They are a hit with both kids and adults, making it easy to get everyone to eat their greens.
Ingredients in Baked Broccoli Cheese Balls
2 cups cooked broccoli, finely chopped: Fresh or frozen broccoli works well, just make sure it’s well-drained.
1 cup breadcrumbs: Panko breadcrumbs add a nice crunch.
2 large eggs: These help to bind the mixture.
3/4 cup shredded cheese: Cheddar, mozzarella, or any favorite cheese.
2 green onions, finely sliced: Adds a mild onion flavor.
2 cloves garlic, minced: For a bit of zing.
1/4 tsp salt: To enhance the flavors.
Black pepper to taste: For a little spice.
Olive oil spray: To help crisp up the balls in the oven.
Frequently Asked Questions
Can I use frozen broccoli?
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