Cheesy Beef Brisket Pie

Get ready to savor the rich and robust flavors of this Cheesy Beef Brisket Pie. With its tender beef brisket filling, a medley of vegetables, and a hint of cheese enveloped in a perfectly flaky crust, this pie is a comfort food classic. Ideal for a family dinner or a special gathering, this pie combines hearty ingredients and a creamy texture that everyone will love.

Recipe:

Ingredients:

• • For the Beef Filling:
    • 2 pounds beef brisket, trimmed and cut into chunks
    • 2 tablespoons olive oil
    • 1 large onion, diced
    • 2 cloves garlic, minced
    • 1 red bell pepper, diced

• • • 1 green bell pepper, diced
    • 1 cup beef broth
    • 1/2 cup red wine (optional)

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