These Crispy Cauliflower Patties offer a delightful blend of textures with a crunchy exterior and a tender, flavorful interior. Paired with a creamy, tangy vegan tartar sauce, they make for a nutritious and satisfying meal option. Ideal as an appetizer, light main course, or fun snack, these patties are packed with healthy ingredients and easy to prepare. Enjoy them hot and fresh for the best taste experience.
Preparation Time:
Total Time: 50 minutes
Prep Time: 25 minutes
Cook Time: 25 minutes
Ingredients:
For the Cauliflower Patties:
1 medium cauliflower
2 tablespoons psyllium husk
1 cup (100 grams) ground almonds
Salt, to taste
Black pepper, to taste
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