Ingredients:
1 cup packed light brown sugar
½ cup all-purpose flour
2 cups chopped pecans
2/3 cup butter, softened
2 eggs, beaten
Instructions:
Preparation: Preheat your oven to 350 degrees F. Generously grease mini or regular muffin cups.
Mix Dry Ingredients: In a medium bowl, combine brown sugar, flour, and chopped pecans.
Prepare Wet Ingredients:
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