A Shrimp Cocktail is a timeless appetizer that’s perfect for any gathering, from elegant dinner parties to casual get-togethers. With plump, succulent shrimp served with a tangy cocktail sauce, this dish is a refreshing starter that is simple to prepare and always impresses. Whether you’re serving it on a hot summer day or adding a light touch to your holiday menu, a Shrimp Cocktail is sure to be a hit with your guests.
This Shrimp Cocktail is a quick, easy, and sophisticated appetizer that can be prepared in under 20 minutes. The combination of tender, juicy shrimp with a tangy, zesty cocktail sauce is simply irresistible. It’s versatile, too—you can serve it at casual gatherings, family dinners, or even as a light lunch option.
Ingredients for Shrimp Cocktail
To prepare this classic appetizer, you will need the following ingredients:
1 pound of large shrimp, peeled and deveined (tails on)
1 lemon, halved
1 tablespoon of Old Bay seasoning
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