Ingredients:
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**For the Cake:**
– 1 3/4 cups (220g) all-purpose flour
– 1 1/2 cups (300g) granulated sugar
– 3/4 cup (75g) unsweetened cocoa powder
– 1 1/2 teaspoons baking powder
– 1 1/2 teaspoons baking soda
– 1 teaspoon salt
– 2 large eggs
– 1 cup (240ml) whole milk
– 1/2 cup (120ml) vegetable oil
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