I don’t remember where I got the recipe but you can find it on many American blogs. It’s like the all-purpose cake, easy and quick to make. You don’t need to have taken a baking class to make this cake.
I have chocolate freaks at home, and they don’t necessarily have it easy with me, who is a little less so. Every once in a while I feel guilty for not making it for them often, so I try to make up for it.
They got their money’s worth with this cake. They thought it looked a lot like brownies, I would place it more between brownies and chocolate fudge and I think it tastes like fudge.
To say that my chocolate maniacs loved it would be an understatement. It was too gentle for me, though.
I would advise waiting until you have a lot of guests to serve the cake as it is huge or halve the recipe.
Ingredients:
230 gr pastry flour.
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