Classic Scones Recipe

Time Spent Preparing

Ten minutes for preparation

Allow 12–15 minutes for cooking.

Allow 30 minutes for cooling.

The whole thing will take around an hour.

Recipe Items

2 cups of all-purpose, unbleached flour

The ezoic

1/2 cup of sugar

the amount of baking powder needed, four teaspoons

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1/2 teaspoon of salt

The ezoic

Unsalted butter, 3 tablespoons, chilled

“One-third cup” of milk

For the glaze, whisk one egg yolk with one tablespoon of milk.

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