This Simple Apple Cake Recipe is a perfect blend of sweet apples and a moist, tender cake base. It’s easy to make with basic ingredients and is packed with the warm flavors of baked apples, making it ideal for fall or any time you’re craving a comforting dessert. Whether you’re serving it with a scoop of vanilla ice cream, a dollop of whipped cream, or enjoying it on its own, this cake is sure to bring warmth and sweetness to your table. Perfect for family gatherings, casual get-togethers, or a cozy night in!
Ingredients
3 medium apples, cored and sliced (keep the peel on for extra fiber)
1 ½ cups all-purpose flour
1 teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt
½ teaspoon cinnamon (optional, for extra flavor)
¾ cup granulated sugar
½ cup unsalted butter, melted
2 large eggs
1 teaspoon vanilla extract
½ cup milk
Instructions
Prepare the Baking Dish
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