Lemon Custard Recipe: Homemade dessert in 5 minutes

With this mouth-watering Lemon Custard dish, you’re inviting lemon flavor and zest to your dessert table. This sweet treat is a flavor symphony that will wow your taste buds with its delicate warmth from vanilla and the velvety smoothness of condensed milk. This lemon custard would be perfect as a light dessert to appease your sweet cravings or as an acidic garnish to a more substantial dish.

This Lemon Custard is perfect for any event, whether it’s a simple family meal or a formal gathering. It’s adaptable and may be made according to your taste. Indulge in a sweet treat that will satisfy your sweet tooth and showcase the beauty of home cooking by following this recipe. Let’s explore the realm of dessert cooking, where the art of taste is crafted from simple components.
All-Zoic Recipe: 13.5 ounces (400 milliliters) of milk

Lemon zest, ezeolic
vanilla sugar, 1 teaspoon
1.4 ounces (40 grams) of egg yolks sugar`15 grams (0.5 ounces) potato starch
One lemon’s juice
100 milligrams (3.5 ounces)– mixed milk
Optional garnishes: chocolate, cocoa powder, or cinnamon

A zoo

Instructions:

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