This Wonderful Polish Cake is a delightful treat that combines a light, airy dough with a rich, creamy filling. Perfect for special occasions or just to enjoy with a cup of coffee, this cake is sure to impress your family and friends.
Preparation Time
Prep Time: 30 minutes
Cooking Time: 40 minutes
Cooling Time: 2 hours
Total Time: 3 hours 10 minutes
Ingredients
For the Dough:
150g flour (1 + 1/2 cups)
100ml water (1/2 cup)
100ml milk (1/2 cup)
80g butter (1/3 cup)
4 eggs
1 teaspoon baking powder
1/2 teaspoon salt
For the Cream:
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