Homemade Sweetened Condensed Milk Recipe
Introduction
Sweetened condensed milk is a thick, creamy, and sweet milk product often used in baking, desserts, and even in coffee.
Traditionally, it’s made by slowly simmering milk and sugar to remove water content, creating a rich and luscious texture.
This ingredient is essential in many beloved desserts, like fudge, key lime pie, and caramel treats.
Making sweetened condensed milk at home is surprisingly easy and cost-effective, and it only requires a few ingredients that are likely already in your kitchen.
This recipe will guide you through the process of creating a smooth and velvety homemade sweetened condensed milk, perfect for all your baking needs.
Ingredients
2 cups whole milk (or substitute with heavy cream for extra richness)
2/3 cup granulated sugar
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