RICH, MOIST CHOCOLATE CAKE WITH SMOOTH AND CREAMY CARAMEL-LIKE PECAN AND COCONUT FROSTING
Are you a cake lover? Do you want to eat a dessert that is rich and decadent and will make you want more? Try a moist chocolate cake with smooth, creamy caramel instead. This dessert is the perfect mix of rich chocolate cake and smooth caramel that will leave you wanting more. In this article, we’ll look at step-by-step instructions for making a moist chocolate cake with smooth and creamy caramel.
You’ll need :
Chocolate Cake
2 cups all-purpose flour
2 cups of sugar.
¾ cup of cocoa
2 teaspoons of baking powder
1½ teaspoons of baking soda
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