½ cup finely chopped red onion
Parsley for garnish optional
For the Salad Dressing:
1 ½ cup mayonnaise
½ cup sour cream
1 teaspoon dried parsley
1 teaspoon dried oregano
1 tsp onion powder
½ teaspoon salt
¼ teaspoon black pepper
Instructions:
In a trifle bowl, layer the salad in the order of the ingredients listed starting with the chopped lettuce.
See also Peanut Butter Cup Stuffed Brookies
In a separate mixing bowl, stir together the salad dressing ingredients until smooth.
Spread the salad dressing over the top of the salad in an even layer.
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