It couldn’t be simpler – just grease a pan, dump in the ingredients, and bake. No mixing bowls or cake decorating skills required!
Should it be served warm or cooled?
Allow it to fully cool so the filling can firm up for nice, neat slices that hold together well.
What would pair nicely with this sunny cake?
Enjoy it with a cold glass of milk or hot cup of tea. The possibilities are endless!
Prep Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes
Ingredients:
225g all-purpose flour
170g granulated sugar
4 tsp baking powder
1⁄2 tsp salt
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